Organic Cordyceps Sinensis Powder is a mycelium-based food supplement produced under certified organic standards. Cordyceps sinensis has a long history of traditional use and is commonly consumed as a tea or added to food and drinks.

This product is made from 100% organic Cordyceps sinensis mycelium powder and is gently processed to preserve its natural nutritional profile. It is naturally high in fibre and protein and contains vitamin D as part of its naturally occurring composition.

Suitable for vegans and vegetarians. No additives or fillers.

100% Organic Cordyceps Sinensis Mycelium Powder

Not suitable for those with a nut allergy.

This statement is provided as a precaution for non-bulk items, which are packed and stored in a facility that handles various types of nuts. As a result, trace amounts may be present even in products that do not contain nuts as ingredients. Bulk-packaged items may not carry this warning, as they may be packed in a different facility. For clarification on any non-bulk item, please contact us directly.

Take up to 1-2 grams (½ to 1 teaspoon) of Cordyceps Sinensis Mycelium Powder per day. Mix into water, coffee, tea, soups, or use in baking.

Store in a cool and dry place away from direct sunlight.

From time to time, the packaging of this product may differ from the image shown. While we always aim to use our standard designed pouches, there may be instances, due to supply limitations, where we dispatch orders in alternative packaging such as Everyday Superfood–branded white pouches or kraft brown pouches with our official label. Rest assured, the product inside remains exactly the same in quality, weight, and certification.

Q: 1. What is Cordyceps Sinensis?
A: Cordyceps Sinensis is a powerful adaptogenic mushroom traditionally used in Chinese and Tibetan medicine to support energy, endurance, and vitality. Known as “The Athlete’s Mushroom,” it helps enhance oxygen utilisation and natural stamina.

Q: 2. What are the main benefits of Cordyceps Mushroom Powder?
A: Cordyceps promotes sustained energy, endurance, and recovery while supporting respiratory and cardiovascular health. It helps the body adapt to stress and boosts focus naturally — without caffeine or crashes.

Q: 4. How do I use Cordyceps Mushroom Powder?
A: Add ½ to 1 teaspoon daily to your coffee, smoothie, or pre-workout drink. It blends easily and has a mild, earthy taste that pairs perfectly with both warm and cold beverages.

Q: 5. Can I take Cordyceps every day?
A: Yes — Cordyceps is caffeine-free, vegan, and gluten-free, making it ideal for daily use. Regular intake supports steady energy, focus, and endurance naturally.

Q: 6. What does Cordyceps taste like?
A: Cordyceps has a smooth, earthy flavour with a light natural sweetness. It mixes seamlessly into drinks, smoothies, or tonics without overpowering other flavours.

Q: 7. Is Cordyceps Mushroom safe for everyone?
A: Cordyceps is generally safe for most adults. However, it’s best to consult your healthcare professional if you’re pregnant, breastfeeding, taking medication, or have a medical condition.

Q: 8. How is your Cordyceps tested for quality and purity?
A: Each batch is independently lab-tested to ensure it’s free from heavy metals, pesticides, and microbial contaminants — guaranteeing safety, quality, and consistency.

Q: 9. How should I store Cordyceps Mushroom Powder?
A: Store in a cool, dry place away from sunlight and moisture. Reseal the pouch after each use to maintain freshness, flavour, and potency.

Q: 10. When is the best time to take Cordyceps?
A: Cordyceps can be enjoyed at any time of day. It’s especially beneficial in the morning or before exercise for natural energy, stamina, and endurance. Because it’s caffeine-free, it can also be taken later in the day without affecting sleep.