Used in traditional Chinese medicine for more than 1500 years, Cordyceps mushroom has been discovered and consumed by Tibetans to help support their physical exertion and endurance.
Our Cordyceps powder is made from the Cordyceps Sinensis variety, the most well-known species of Cordyceps mushrooms. It is dehydrated at low temperatures to increase the bioavailability of the nutrients and is rich in fibre and vitamin D, contributing to a wide range of health benefits including immune support.
Organic Cordyceps Sinensis Mushroom Powder
Used in traditional Chinese medicine for more than 1500 years, Cordyceps mushroom has been discovered and consumed by Tibetans to help support their physical exertion and endurance.
Certified organic by the Soil Association under the code GB-ORG-05.
Certified by The Vegan Society, compatible with the food choices of a vegan diet.
Certified by the London Beth Din Kashrut Division (KLBD).
Used in traditional Chinese medicine for more than 1500 years, Cordyceps mushroom has been discovered and consumed by Tibetans to help support their physical exertion and endurance.
Our Cordyceps powder is made from the Cordyceps Sinensis variety, the most well-known species of Cordyceps mushrooms. It is dehydrated at low temperatures to increase the bioavailability of the nutrients and is rich in fibre and vitamin D, contributing to a wide range of health benefits including immune support.
Certifications and Accreditations
We are approved and certified by various bodies.