Maitake mushrooms is a powerful adaptogenic superfood celebrated in traditional Japanese and Chinese medicine for supporting immune health, vitality, and balance. Made from 100% organic fruiting bodies, Maitake is rich in beta-glucans, antioxidants, and natural fibre that help balance blood sugar, support gut health, and boost energy. Lab-tested for purity and free from additives, it’s vegan, and caffeine-free. It’s the perfect daily addition to smoothies, soups, or warm tonics for natural nourishment and overall wellbeing.

100% Organic Maitake Mushroom Powder

Not suitable for those with a nut allergy.

This statement is provided as a precaution for non-bulk items, which are packed and stored in a facility that handles various types of nuts. As a result, trace amounts may be present even in products that do not contain nuts as ingredients. Bulk-packaged items may not carry this warning, as they may be packed in a different facility. For clarification on any non-bulk item, please contact us directly.

Take 1-2 grams (½ to 1 teaspoon) up to twice per day. Mix into water, coffee, tea, soups, or use in baking. Note: Mushroom powders do not dissolve in water.

Store in a cool and dry place away from direct sunlight.

From time to time, the packaging of this product may differ from the image shown. While we always aim to use our standard designed pouches, there may be instances, due to supply limitations, where we dispatch orders in alternative packaging such as Everyday Superfood–branded white pouches or kraft brown pouches with our official label. Rest assured, the product inside remains exactly the same in quality, weight, and certification.

Q: 1. What is Maitake Mushroom?
A: Maitake (Grifola frondosa), also known as the “Dancing Mushroom,” is a highly regarded functional mushroom native to Japan and North America. Used for centuries in traditional Asian medicine, it helps support immunity, vitality, and balance.

Q: 2. What are the main benefits of Maitake Mushroom Powder?
A: Maitake supports immune strength, gut balance, and healthy blood sugar levels. It’s rich in beta-glucans, antioxidants, and polysaccharides that strengthen natural defenses and promote overall wellness.

Q: 3. What makes Everyday Superfood’s Maitake different?
A: Our Maitake Mushroom Powder is made from 100% organic fruiting bodies, never mycelium or grain fillers. It’s dual-extracted for full-spectrum potency and lab-tested for purity, ensuring exceptional quality and effectiveness.

Q: 4. How do I use Maitake Mushroom Powder?
A: Add ½ to 1 teaspoon daily to smoothies, soups, coffee, or warm tonics. Maitake has a mild, earthy flavour that complements both sweet and savoury recipes.

Q: 5. Can I take Maitake every day?
A: Yes — Maitake is vegan and caffeine-free, making it suitable for daily use. Regular intake helps maintain energy, immune balance, and long-term vitality.

Q: 6. What does Maitake taste like?
A: Maitake has a light, earthy flavour with a gentle nuttiness. It’s milder than Reishi or Chaga, making it easy to mix into your favourite drinks or meals without altering the taste.

Q: 7. Is Maitake safe for everyone?
A: Maitake is generally safe for most adults. However, we recommend consulting your healthcare professional before use if you are pregnant, breastfeeding, taking medication, or managing a health condition.

Q: 8. How is your Maitake tested for quality and purity?
A: Each batch is independently lab-tested to ensure it’s free from heavy metals, pesticides, and microbial contaminants. We verify active compound levels to guarantee consistent potency and purity.

Q: 9. How should I store Maitake Mushroom Powder?
A: Store in a cool, dry place away from heat, moisture, and sunlight. Reseal the pouch tightly after each use to preserve freshness, flavour, and nutrient integrity.

Q: 10. When is the best time to take Maitake?
A: Maitake can be taken any time of day. Many enjoy it in the morning for balanced energy or in the afternoon for immune support. Because it’s caffeine-free, it’s also ideal for evening use.