Native to East Asia, the shiitake mushroom is among the most commonly cultivated fungi in the world and has been consumed in Asia for centuries. Shiitake mushrooms are rich in bioactive substances, including polysaccharides and β-Glucan. Our shiitake mushroom powder is made from the mushroom’s fruiting body, ensuring the highest concentrations of beneficial compounds and is rich in fibre. It is ground into a fine powder and is 100% raw and free from any additives.
Organic Shiitake Mushroom Powder
Native to East Asia, the shiitake mushroom is among the most commonly cultivated fungi in the world and has been consumed in Asia for centuries.
Certified organic by the Soil Association under the code GB-ORG-05.
Certified by The Vegan Society, compatible with the food choices of a vegan diet.
Certified by the London Beth Din Kashrut Division (KLBD).
Native to East Asia, the shiitake mushroom is among the most commonly cultivated fungi in the world and has been consumed in Asia for centuries. Shiitake mushrooms are rich in bioactive substances, including polysaccharides and β-Glucan. Our shiitake mushroom powder is made from the mushroom’s fruiting body, ensuring the highest concentrations of beneficial compounds and is rich in fibre. It is ground into a fine powder and is 100% raw and free from any additives.
Certifications and Accreditations
We are approved and certified by various bodies.
Our Commitment to Sustainability
At Everyday Superfood, we are committed to ethical sourcing, environmental responsibility, and long-term sustainability. We prioritise ethically sourced ingredients, working with suppliers who support fair and sustainable farming practices.
Our packaging is carefully selected to minimise environmental impact, with recyclable or biodegradable options used wherever possible. We also offer our products in a range of sizes, allowing customers to start small and scale up as needed, helping to reduce packaging waste and delivery emissions while maximising cost efficiency.