Grown on the Theobroma cacao tree and celebrated as the foundation of chocolate, cacao beans are a true superfood—naturally rich in antioxidants, fibre, and essential minerals.
Our cacao nibs are made by cracking whole, fermented cacao beans into small, crunchy fragments. Unlike chocolate drops, they contain no added sugar, fats, or emulsifiers and do not melt, making them a pure, minimally processed form of cacao that delivers an intense, raw chocolate flavour and a satisfying crunch.
At Everyday Superfood, we go beyond organic sourcing. Our cacao nibs are ethically harvested, hand-selected for quality, and independently lab-tested to ensure low levels of heavy metals and compliance with UK and EU food safety standards. This commitment to quality and safety makes our nibs a cleaner, more trustworthy option compared to many alternatives on the market.
Perfect for baking, blending into smoothies, sprinkling on granola or yogurt, or enjoying as a healthy snack, cacao nibs are a versatile ingredient ideal for health-conscious kitchens and clean-label recipes.
Organic Cacao Nibs
Grown on the Theobroma cacao tree and known as the main ingredient in chocolate, cacao beans are regarded as a genuine “superfood” as they foster a variety of antioxidants and other nutrients.
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Certified organic by the Soil Association under the code GB-ORG-05.
Certified by The Vegan Society, compatible with the food choices of a vegan diet.
Certified by the London Beth Din Kashrut Division (KLBD).
Grown on the Theobroma cacao tree and celebrated as the foundation of chocolate, cacao beans are a true superfood—naturally rich in antioxidants, fibre, and essential minerals.
Our cacao nibs are made by cracking whole, fermented cacao beans into small, crunchy fragments. Unlike chocolate drops, they contain no added sugar, fats, or emulsifiers and do not melt, making them a pure, minimally processed form of cacao that delivers an intense, raw chocolate flavour and a satisfying crunch.
At Everyday Superfood, we go beyond organic sourcing. Our cacao nibs are ethically harvested, hand-selected for quality, and independently lab-tested to ensure low levels of heavy metals and compliance with UK and EU food safety standards. This commitment to quality and safety makes our nibs a cleaner, more trustworthy option compared to many alternatives on the market.
Perfect for baking, blending into smoothies, sprinkling on granola or yogurt, or enjoying as a healthy snack, cacao nibs are a versatile ingredient ideal for health-conscious kitchens and clean-label recipes.
Certifications and Accreditations
We are approved and certified by various bodies.
Our Commitment to Sustainability
At Everyday Superfood, we are committed to ethical sourcing, environmental responsibility, and long-term sustainability. We prioritise ethically sourced ingredients, working with suppliers who support fair and sustainable farming practices.
Our packaging is carefully selected to minimise environmental impact, with recyclable or biodegradable options used wherever possible. We also offer our products in a range of sizes, allowing customers to start small and scale up as needed, helping to reduce packaging waste and delivery emissions while maximising cost efficiency.